So, despite (or because of) my post-marathon cold, I became fixated on fixing a recipe from Bon Appetit for Cauliflower Cocktail (like shrimp cocktail, sans shrimp). Here's the recipe:
http://www.bonappetit.com/recipes/2012/02/poor-man-shrimp-cocktail
Here's my picture:
This would be a great appetizer if you had vegetarian guests over. Note, the florets are spicy, and if you follow the recipe, quite salty. I would cut out the extra salt, since most spice mixes come with salt.
